Not Available between 3:00 - 5:00 PM
Chef's Special
黃金桂醺肉排仔 £12.80
‘Golden Oolong’ Tea Smoked Spare Ribs
海味盆菜 £42.00
Mixed Seafood & Pork Meat in Clay Pot
(consists of abalone, sea cucumber, dry scallop, shark fin, fish mow, quail egg, pork trotter, fresh turnip)
涼拌牛柳粉皮 £12.80
Chilled Spicy Sliced Steak and Bean-Thread
黃金鳳眼餃(4只) £5.80
Deep Fried Chicken ‘Wan Tan’ with Spices (4 pieces)
千絲大蝦(4只) £8.80
Deep Fried King Prawn Wrapped in Filo Pastry (4 pieces)
檸汁百花鱸魚柳 £16.80
Deep Fried Sea Bass Fillet in Special Homemade Sauce
(consists of shrimp paste, masago & lemon sauce)
雀巢帶子 £19.80
Stir-fried Scallop with Cashew Nuts
翡翠竹笙卷 £16.80
Steamed Bamboo Fungus Rolls
(with mixed mushrooms & spinach sauce)
蟹肉炒飯 £12.80
Crab Meat Fried Rice